Boulevardier with Chivas XV

3 mins

BOULEVARDIER

Fresh

With an intriguing flavor that’s both bitter and sweet, the Boulevardier is a timeless classic. A prohibition-era cocktail invented in Paris, the Boulevardier is a twist on the Negroni, switching whisky for gin. For the ultimate Chivas take on the Boulevardier, we’ve blended Chivas XV with the rich sweetness of vermouth, citrus, and aromatic Campari for the perfect cocktail.

Chivas XV Boulevardier Banner

HOW TO MAKE IT

ingredients

method

BOULEVARDIER

Rocks or Tumbler glass

2 parts
Chivas XV
1 part
Sweet Vermouth
1 part
Campari

BOULEVARDIER

Rocks or Tumbler glass

2 parts
Chivas XV
1 part
Sweet Vermouth
1 part
Campari

BOULEVARDIER TIP

Chill your glass in the freezer for about 30 minutes before serving for an extra-refreshing touch

1

/3

BUILD

In a mixing glass & stir with ice

2

/3

STRAIN

Over a large ice cube in a rocks glass

3

/3

GARNISH

With an orange twist

gold luckenbooth pattern desktop

OTHER WAYS  TO ENJOY YOUR BOULEVARDIER

A boulevardier made with Chivas XV brings notes of apple, pear, cinnamon, honey, and a delicate touch of vanilla. Swap the garnish for your fruit of choice for a refreshing twist all your own.

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WHAT DOES A BOULEVARDIER TASTE LIKE?

The boulevardier blends the rich sweetness of vermouth with the iconic bitterness of Campari. Combined with Chivas XV, expect vanilla and pear tasting notes that perfectly balance this timeless bittersweet cocktail.

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